CTV News London takes a walk through the Booch Organic Kombucha brewery to learn about gut health benefits and the history of the company from Booch Founder and Master Fermenter, Shannon Kamins.
Booch, being local to London, Ontario, uses the many resources found in the farms in and surrounding London. With a future focus on branching out in other fermentation process, Booch is expanding, learning, and continuing to share gut health.
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Promote health. Connect community. Celebrate gratitude. At Booch Organic Kombucha, we believe that healthy beverages are the basis for vibrant living. We are committed to food security, run a socially responsible business, and love nourishing our neighbours. We use the ancient elixir of yesteryear to heal gut disturbances, one bottle at a time.